中国菜的英文名
	1.北京烤鸭 roast Beijing duck
	2.辣子鸡丁 saute diced chicken with hot peppers
	3.宫爆鸡丁 saute diced chicken with peanuts
	4.红烧鲤鱼 braised common carp
	5.茄汁虾仁 saute fish slices with bamboo shoots
	6.涮羊肉 instant boiled sliced mutton
	7.糖醋里脊 pork fillets with sweet&sour sauce
	8.炒木须肉 saute shredded pork with eggs&black fungus
	9.榨菜肉丝汤 pork with Sichuan cabbage soup
	10.生炒肚片 saute fish maw slices
	11.回锅肉 saute pork in hot sauce
	12.糖醋排骨 saute chops with sweet&sour sauce
	13.家常豆腐 fride beancurd with sliced pork&pepper
	14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce
	15.鱼香茄子 saute eggplant with fish flavor
	16 麻婆豆腐 stwed beancurd with minced pork in pepper sauce
	17.韭菜炒蛋 saute leek sprouts&eggs
	 
	
	Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food
	
	1.肉/鸡丝汤面 noodles in soup with pork/chicken
	2.担担面 noodles with sesame paste&pea sprouts
	3.龙须面 saute fine noodles with shredded chicken
	4.炒米线 saute rice noodles with green bean sprouts
	5.杂酱面 soy beans in minced meat&noodles
	6.酸辣汤面 noodles in sour pungent soup
	7.排骨面 soup noodles with pork rib
	8.阳春面 noodles in superior soup
	9.凉拌面 cool braised noodles
	10.肉包 steamed meat dumpling
	11.豆沙包 bean paste dumpling
	12.水晶包 stuffde bread with lard&sugar
	13.叉烧包 stuffed bread with roast pork
	14.水煎包 lightly fried Chinese bread
	15.花卷 twist
	16小笼包 steamed small meat dumpling in basket
	17.馄饨 ravioli;hun-tun
	18.大饼 bannock
	19.油条 twistde cruller
	20.豆腐脑 beancurd jelly
	21.茶叶蛋 egg boiled with salt&tea
	22.八宝饭 steamed glutinous rice with eight treasures
	23.葱油饼 green onion pie
	24.黄桥烧饼 crisp short cakes
	25.月饼 moon cake
	26.酒酿 sweet ferment rice
	27.麻花 fried dough twist
	28.元宵 rice glue ball
	 
	
 
	 
	【中式早点 】
	烧饼 Clay oven rolls
	油条 Fried bread stick
	韭菜盒 Fried leek dumplings
	水饺 Boiled dumplings
	蒸饺 Steamed dumplings
	馒头 Steamed buns
	割包 Steamed sandwich
	饭团 Rice and vegetable roll
	蛋饼 Egg cakes
	皮蛋 100-year egg
	咸鸭蛋 Salted duck egg
	豆浆 Soybean milk
	
	
	稀饭 Rice porridge
	白饭 Plain white rice
	油饭 Glutinous oil rice
	糯米饭 Glutinous rice
	卤肉饭 Braised pork rice
	蛋炒饭 Fried rice with egg
	地瓜粥 Sweet potato congee
	
	
	馄饨面 Wonton & noodles
	刀削面 Sliced noodles
	麻辣面 Spicy hot noodles
	麻酱面 Sesame paste noodles
	鸭肉面 Duck with noodles
	鳝鱼面 Eel noodles
	乌龙面 Seafood noodles
	榨菜肉丝面 Pork , pickled mustard green noodles
	牡蛎细面 Oyster thin noodles
	板条 Flat noodles
	米粉 Rice noodles
	炒米粉 Fried rice noodles
	冬粉 Green bean noodle
	 
	
 
	 
	鱼丸汤 Fish ball soup
	贡丸汤 Meat ball soup
	蛋花汤 Egg & vegetable soup
	蛤蜊汤 Clams soup
	牡蛎汤 Oyster soup
	紫菜汤 Seaweed soup
	酸辣汤 Sweet & sour soup
	馄饨汤 Wonton soup
	猪肠汤 Pork intestine soup
	肉羹汤 Pork thick soup
	鱿鱼汤 Squid soup
	花枝羹 Squid thick soup
	
	
	爱玉 Vegetarian gelatin
	糖葫芦 Tomatoes on sticks
	长寿桃 Longevity Peaches
	芝麻球 Glutinous rice sesame balls
	麻花 Hemp flowers
	双胞胎 Horse hooves
	
	【点 心 】
	牡蛎煎 Oyster omelet
	臭豆腐 Stinky tofu (Smelly tofu)
	油豆腐 Oily bean curd
	麻辣豆腐 Spicy hot bean curd
	虾片 Prawn cracker
	虾球 Shrimp balls
	春卷 Spring rolls
	蛋卷 Chicken rolls
	碗糕 Salty rice pudding
	筒仔米糕 Rice tube pudding
	红豆糕 Red bean cake
	绿豆糕 Bean paste cake
	糯米糕 Glutinous rice cakes
	萝卜糕 Fried white radish patty
	芋头糕 Taro cake
	肉圆 Taiwanese Meatballs
	水晶饺 Pyramid dumplings
	肉丸 Rice-meat dumplings
	豆干 Dried tofu
	
	【冰 类 】
	绵绵冰 Mein mein ice
	麦角冰 Oatmeal ice
	地瓜冰 Sweet potato ice
	红豆牛奶冰 Red bean with milk ice
	八宝冰 Eight treasures ice
	豆花 Tofu pudding
	
	【果 汁 】
	甘蔗汁 Sugar cane juice
	酸梅汁 Plum juice
	杨桃汁 Star fruit juice
	青草茶 Herb juice
	
	【其 他 】
	当归鸭 Angelica duck
	槟榔 Betel nut
	火锅 Hot pot
	头盘餐前小品Appetizers
	1.各式刺身拼Sashimi Platter
	2.锅贴Pot Sticker
	3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)
	4.鸡沙律Chicken Salad
	5.酥炸大虾Fried Prawns
	6.酥炸生豪Fried Oysters
	7.酥炸鲜鱿Fried Squid
	8.海哲分蹄Smoked Jelly Fish
	9.五香牛展Special Beef
	10.白云凤爪Chicken Leg
	11.琥珀合桃House Special Honey Walnuts
	12.脆皮春卷Spring Rolls
	13.蜜汁叉烧B.B.Q. Pork
	
	【汤羹类Soup】
	1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck
	2.红烧鸡丝翅Chicken Shark’s Fin Soup
	3.竹笙烩生翅Bamboo Shark Fin Soup
	4.粟米瑶柱羹Corn with Dry Scallops Soup
	5.竹笙海皇羹Bamboo Seafood Soup
	6.鸡蓉粟米羹Corn & Chicken Soup
	7.酸辣汤Hot & Sour Soup
	8.法国海鲜汤French Style Seafood Soup
	9.法国杂菜汤French Style Vegetable Soup
	10.杂锦云吞汤Combination Won Ton Soup
	11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup
	12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green
	13.西葫牛肉羹West Lake Beef Soup
	14.三丝烩鱼肚Fish Soup
	15.蝴蝶海参羹Sea Cucumber Soup
	16.四宝豆腐羹Steam Tofu Soup
	
	【龙虾蟹类Seafood (Lobster, Shrimp, Crab】
	1.法式咖喱焗龙虾French Curry Lobster
	2.法式芝士牛油焗龙虾Cheese Lobster
	3.上汤焗龙虾Special Style Lobster
	4.蒜茸蒸龙虾Garlic Style Lobster
	5.豉椒炒肉蟹Crab
	6.上汤姜葱焗蟹Green Onion Crab
	7.椒盐蟹Spicy Salt Crab
	8.粉丝咖喱蟹煲Rice Noodle Curry Crab
	
	
	【虾鲜鱿贝类Seafood】
	1.菜远虾球Shrimp with Tender Green
	2.白灼中虾Boil Shrimp
	3.点桃虾球Walnut Shrimp
	4.油泡虾球Crystal Prawn
	5.柠檬虾球Lemon Prawn
	6.咕噜虾Sweet & Sour Prawn
	7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce
	8.四川虾球Szechuan Shrimp
	9.豆瓣酱鲜鱿Fresh Squid
	10.虾龙糊Shrimp w/ Lobster Sauce
	11.韭王象拔蚌Gold Chive Geoduck
	12.韭王花枝片Gold Chive Squid
	13.椒盐鲜鱿Pepper Salt Fresh Squid
	14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce
	15.马拉盏炒鲜鱿Special Fresh Squid
	16.碧绿炒带子Tender Green Scallop
	17.双菇鲜带子Mushroom Fresh Scallop
	18.豉汁炒大蚬Clam w/ Black Bean Sauce
	19.姜葱生豪Oyster w/ Ginger, Green Onion
	20.豉汁炒青口Mussel w/ Black Bean Sauce
	21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce
	
	【海鲜鱼类Seafood (Fish)】
	1.清蒸游水石斑Steam Live Rock Cod
	2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce
	3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce
	4.清蒸龙利Flounder
	5.清蒸海鲈Fomfret
	6.蒸金钱片塘虱Steam Catfish
	7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce
	8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green
	9.菜远石斑球Tender Green Rock Cod
	10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce
	11.油泡石斑球Crystal Rock Cod
	12.川味石斑球Szechuan Rock Cod
	13.骨香石斑球Fried Rock Cod Bone
	14.咕噜石斑球Sweet & Sour Rock Cod
	15.鱼腐扒菜胆Yu Fu w/ Vegetable
	
	【鸡鸭鸽Poultry】
	1.脆皮炸子鸡(半)Fried Chicken (Half)
	2.红烧石岐项鸽Roast Pigeon
	3.豉油皇乳鸽Pigeon w/ Soy Sauce
	4.姜葱油淋鸡(半)Green Onion Chicken (Half)
	5.北京片皮鸭Peking Duck
	6.酸甜明炉烧鸭(半)Roast Duck (Half)
	7.柠檬鸡球Lemon Chicken
	8.西芹腰果鸡球Vegetable Cashew Chicken
	9.咖喱鸡Curry Chicken
	10.豉汁炒鸡球Chicken w/ Black Bean Sauce
	11.四川炒鸡球Szechuan Chicken
	12.菜远鸡球Chicken w/ Tender Green
	13.宫保鸡球Kung Pao Chicken
	14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce
	15.咕噜鸡Sweet & Sour Chicken
	16.八珍发菜扒鸭(半)Combination Duck (Half)
	17.子罗炒鸡片Ginger & Pineapple Chicken
	18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable
	19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu
	
	【猪牛肉类Meat】
	1.酸甜咕噜肉Sweet & Sour Pork
	2.菜远炒排骨Spareribs w/ Tender Green
	3.豉椒排骨Spareribs w/ Black Bean Sauce
	4.凉瓜炆排骨Bitty Melon Spareribs
	5.京都骨Peking Spareribs
	6.椒盐排骨Pepper Salt Spareribs
	7.豉椒焖排骨Spareribs w/ Black Bean, Pepper
	8.菜远炒牛肉Broccoli Beef
	9.凉瓜炒牛肉Bitty Melon Beef
	10.黑椒牛仔骨Black Pepper Short Rib
	11.椒盐牛仔骨Pepper Salt Short Rib
	12.中式牛柳Chinese Style Beef
	13.四川牛肉Szechuan Beef
	14.干扁牛柳丝String Beef
	15.柠檬牛肉Lemon beef
	16.麻婆豆腐Mar-Boh Tofu
	
	【煲仔类Clay Pot Style】
	1.北菇海参煲Mushroom Sea Cucumber Duck Feet
	2.诸诸滑鸡煲Chicken Clay Pot
	3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot
	4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot
	5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot
	6.支竹羊腩煲Dry Tofu Lamb Clay Pot
	7.火腩生豪煲Roast Pig Oyster Clay Pot
	
	【素菜类Vegetarian】
	1.豪油冬菇Oyster Sauce Mushroom
	2.什笙上素Bamboo Vegetable
	3.红烧豆腐Fried Tofu
	4.炒素丁Vegetable Roll
	5.罗汉腐皮卷Vegetable Egg Roll
	6.素咕噜肉Vegetarian Sweet and Sour
	7.蒸山水豆腐Steam Tofu
	8.鲜菇扒菜胆Mushroom Tender Green
	9.炒杂菜Mixed Green Tender
	10.清炒芥兰Chinese Green Tender
	11.盐水菜心Salt Green Tender
	12.干扁四季豆String Bean Western Style
	13.上汤芥菜胆Mustard Green Tender
	
	【炒粉、面、饭Rice Plate】
	1.龙虾干烧伊面Lobster Teriyaki Noodle
	2.上汤龙虾捞面Lobster Noodle
	3.杨州炒饭Yang Chow Fried Rice
	4.虾仁炒饭Shrimp Fried Rice
	5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice
	6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice
	7.厨师炒饭House Fried Rice
	8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce
	9.招牌炒面House Chow Mein
	10.鸡球炒/煎面Chicken Chow Mein
	11.蕃茄牛肉炒面Tomato Beef Chow Mein
	12.海鲜炒/煎面Seafood Chow Mein
	13.虾子姜葱捞面Ginger Green Onion Noodle
	14.干烧伊面Teriyaki Noodle
	15.鸡丝上汤窝面Chicken Noodle Soup
	16.菜远炒牛河Vegetable Beef Chow Fun
	17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun
	18.星洲炒米粉Singapore Noodle (Hot Spice)
	19.鸳鸯馒头Shanghai Buns (12)
	20.上汤水饺Dumpling Soup
	21.上汤云吞Won Ton soup
	22.丝苗白饭Steam Rice
	
	【甜品Dessert】
	1.雪哈红莲Bird Nest Red Bean Soup
	2.椰汁炖雪哈Coconut Bird Nest
	3.玫瑰红豆沙Red Bean Soup
	4.椰汁西米露Coconut Tapioca
	5.百年好合Red Bean Fresh Lily Bulb
	
	【厨师精选】
	1.酸甜咕噜肉Sweet & Sour Pork
	2.京都骨Peking Spareribs
	3.豉椒排骨Sparerbis w/ Black Bean Sauce
	4.凉瓜排骨Bitter Melon Spareribs
	5.菜远炒排骨Spareribs w/ Tender Green
	6.菜远炒牛肉Beef w/ Tender Green
	7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce
	8.柠檬牛肉Lemon Beef
	9.四川牛肉Szechuan Beef
	10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce
	11.柠檬鸡球Lemon Chicken
	12.杂菜鸡球Chicken w/ Mixed Vegetable
	13.豉椒炒鸡球Chicken w/ Black Sauce
	14.四川炒鸡球Szechuan Chicken
	15.咖喱鸡球Curry Chicken
	16.菜远炒鸡球Chicken w/ Tender Green
	17.宫保鸡球Kung Pao Chicken
	18.腰果鸡球Cashew Chicken
	19.酸甜咕噜鱼Sweet & Sour Fish
	20.酸甜咕噜虾Sweet & Sour Shrimp
	21.柠檬炒虾球Lemon Shrimp
	22.菜远炒虾球Shrimp w/ Vegetable
	23.四川炒虾球Szechuan Shrimp
	24.四川炒鲜鱿Szechuan Squid
	25.豉椒炒鱿Squid w/ Black Bean Sauce
	26.红烧豆腐Fried Tofu w/ Tender Green
	27.炒杂菜Mixed Vegetable
	
	【特价小菜】
	1.豆腐虾Tofu & Shrimps
	2.白灼虾Boiled Prawns
	3.椒盐虾Spicy Slat Prawns
	4.豉椒虾Black Bean Sauce Prawns
	5.滑蛋虾Prawns with Eggs
	6.油泡虾Crystal Prawns
	7.时菜虾Vegetable Prawns
	8.四川虾Szechuan Prawns
	9.茄汁虾Prawns with Ketchup
	10.豉汁炒蚬Clams Black Bean Sauce
	11.时菜斑球Vegetable Rock Cod
	12.豉汁斑球Black Bean Sauce Rock Cod
	13.椒盐龙利球Pepper Salt Fried Flounder
	14.香煎鲫鱼Pan Fried Fish
	15.时菜鲜鱿Vegetable & Squid
	16.椒盐鲜鱿Salt and Pepper Squid
	17.豉椒鲜鱿Black Bean Sauce Squid
	18.酥炸鲜鱿Deep Fried Squid
	19.四川鸡Szechuan Chicken
	20.宫保鸡Kung Pao Chicken
	21.当红炸子鸡Crispy Fried Chicken
	22.柠檬鸡Lemon Chicken
	23.腰果鸡Cashew Nuts Chicken
	24.甜酸鸡Sweet & Sour Chicken
	25.时菜鸡Vegetable & Chicken
	26.咖喱鸡Curry Chicken
	27.豉椒鸡Black Bean Sauce Chicken
	28.京都上肉排Peking Spareribs
	29.椒盐肉排Pepper Salt Fried Spareribs
	30.梅菜扣肉Preserved Vegetable & Pork
	31.豉汁排骨Black Bean Sauce Spareribs
	32.时菜排骨Vegetable & Spareribs
	33.蜜汁叉烧B.B.Q. Pork
	34.炸菜牛肉Pickled with Beef
	35.蒙古牛肉Mongolian Beef
	36.姜葱牛肉Ginger & Green Onion Beef
	37.豪油牛肉Oyster Sauce Beef
	38.时菜牛肉Vegetable & Beef
	39.豆腐牛肉Tofu and Beef
	40.四川牛肉Szechuan Beef
	41.柠檬牛肉Lemon Beef
	42.椒盐牛仔骨Pepper Salted Fried Beef Ribs
	43.火腩塘虱煲Roasted Pork & Catfish Clay Pot
	44.东江豆腐煲Tofu in Clay Pot
	45.海鲜煲Seafood in Clay Pot
	46.八珍煲Assorted Meat in Clay Pot
	47.柱侯牛腩煲Stew Beef Basket
	48.鱼香茄子煲Eggplant in Clay Pot
	49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot
	50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot
	51.蒸山水豆腐Steamed Tofu
	52.红烧豆腐Braised Tofu
	53.麻婆豆腐Bean Sauce Tofu
	54.干烧四季豆Braised Green Bean
	55.鱼香茄子Braised Egg plant
	56.蒜茸豆苗Garlic Pea Greens
	57.豉汁凉瓜black Bean Sauce & Bitter Melon
	58.上汤芥菜胆Mustard Green
	59.北菇扒菜胆Mushroom & Vegetable
	60.清炒时菜Sautéed Vegetable
	61.蒜茸芥兰Garlic & Broccoli
	62.豪油芥兰Oyster Sauce Broccoli
	63.豪油北菇Oyster Sauce Mushrooms
	64.炒什菜Sautéed Assorted Vegetable
	 
	【语法涨姿势】
	 
	西餐,韩国料理,日本料理风靡中国,但是,作为博大精深的中国文化的一部分,我也希望中国菜出现在世界的各个角落。除了成语、古诗和中药,就是中文的菜名最难翻译,比如“红烧狮子头”(Stewed Pork Ball in Brown Sauce)、“回锅肉”(Sautéed Sliced Pork with Pepper and Chili)、“糖醋排骨”(Sweet and Sour Spare Ribs)等等。象中国诗词,出色的翻译也只能传达给外国人基本含义,只有中国人能够领会其中韵味,中国菜也不例外,以下规则可供参考:
	 
	中国菜的分类
	Classifications of Chinese Cuisine
	 
	1. 八大菜系 Eight Famous Cuisines
	鲁菜 Lu Cuisine (Shandong Cuisine)
	川菜 Chuan Cuisine (Sichuan Cuisine)
	粤菜 Yue Cuisine (Guangdong Cuisine)
	闽菜 Min Cuisine (Fujian Cuisine)
	苏菜 Su Cuisine (Jiangsu Cuisine)
	浙菜 Zhe Cuisine (Zhejiang Cuisine)
	湘菜 Xiang Cuisine (Hunan Cuisine)
	徽菜 Hui Cuisine (Anhui Cuisine)
	 
	2. 菜品分类 Types of Courses
	凉菜类 Cold Dishes
	热菜类 Hot Dishes
	汤羹粥煲类 Soups, Congees and Casseroles
	主食和小吃 Main Food and Snacks
	 
	西餐
	Western Cuisine
	 
	开胃菜(头盘及沙拉类)Appetizers and Salads
	汤类 Soups
	副菜 Entrées
	主菜 Main Courses
	配菜 Side Dishes
	甜点 Desserts
	 
	饮品
	Drinks
	 
	一、酒精类饮品 Alcoholic Beverages
	 
	1.国酒 Chinese Wines
	2.洋酒 Imported Wines
	白兰地与威士忌 Brandy and Whisky
	金酒与朗姆酒 Gin and Rum
	伏特加与龙舌兰 Vodka and Tequila
	利口酒和开胃酒 Liqueurs and Aperitifs
	红酒 Red Wine
	 
	二、不含酒精类饮品 Non-Alcoholic Beverages
	 
	三、中国饮品文化 Chinese Drinking Culture
	 
	1. 中国茶文化 Chinese Tea Culture
	2. 中国酒文化 Chinese Wine Culture
	 
	翻译原则
	 
	一.以主料为主,配料或配汁为辅的翻译原则
	 
	1.菜肴的主料和配料
	主料(名称/形状)+with+配料
	如:松仁香菇 Chinese Mushrooms with Pine Nuts
	 
	2.菜肴的主料和配汁
	主料 with /in+汤汁(Sauce)
	如:冰梅凉瓜 Bitter Melon in Plum Sauce
	 
	二.以烹制方法为主,原料为辅的翻译原则
	 
	1.菜肴的做法和主料
	做法(动词过去分词)+主料(名称/形状)
	如:拌双耳 Tossed Black and White Fungus
	 
	2.菜肴的做法、主料和配料
	做法(动词过去分词)+主料(名称/形状)+配料
	如:豌豆辣牛肉 Sautéed Spicy Beef and Green Peas
	 
	3.菜肴的做法、主料和汤汁
	做法(动词过去分词) + 主料(名称/形状)+with /in+汤汁
	如:川北凉粉 Tossed Clear Noodles with Chili Sauce
	 
	三.以形状、口感为主,原料为辅的翻译原则
	 
	1.菜肴形状或口感以及主配料
	形状/口感 + 主料
	如:玉兔馒头 Rabbit-Shaped Mantou
	脆皮鸡 Crispy Chicken
	 
	2.菜肴的做法、形状或口感、做法以及主配料
	做法(动词过去分词)+ 形状/口感 + 主料 + 配料
	如:小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley
	 
	四.以人名、地名为主,原料为辅的翻译原则
	 
	1.菜肴的创始人(发源地)和主料
	人名(地名)+ 主料
	如:麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)
	广东点心 Cantonese Dim Sum
	 
	2.介绍菜肴的创始人(发源地)、主配料及做法
	做法(动词过去式)+ 主辅料 + 人名/地名 + Style
	如:四川辣子鸡 Spicy Chicken, Sichuan Style
	北京炸酱面 Noodles with Soy Bean Paste, Beijing Style
	 
	五.体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则
	 
	1.具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。
	如:饺子 Jiaozi
	包子 Baozi
	馒头 Mantou
	花卷 Huajuan
	烧麦 Shaomai
	 
	2.具有中国特色且已被国外主要英文字典收录的,使用汉语方言拼写或音译拼写的菜名,仍保留其原拼写方式。
	如:豆腐 Tofu
	宫保鸡丁 Kung Pao Chicken
	馄饨 Wonton
	 
	3. 中文菜肴名称无法体现其做法及主配料的,使用汉语拼音,并在后标注英文注释。
	如:佛跳墙 Fotiaoqiang (Steamed Abalone with Shark's Fin and Fish Maw in Broth)
	锅贴 Guotie (Pan-Fried Dumplings)
	窝头 Wotou (Steamed Corn/Black Rice Bun)
	蒸饺 Steamed Jiaozi (Steamed Dumplings)
	油条 Youtiao (Deep-Fried Dough Sticks)
	汤圆 Tangyuan (Glutinous Rice Balls)
	粽子 Zongzi (Glutinous Rice Wrapped in Bamboo Leaves)
	元宵 Yuanxiao (Glutinous Rice Balls for Lantern Festival)
	驴打滚儿 Lǘdagunr (Glutinous Rice Rolls Stuffed with Red Bean Paste)
	豆汁儿 Douzhir (Fermented Bean Drink)
	艾窝窝 Aiwowo (Steamed Rice Cakes with Sweet Stuffing)
	 
	六.可数名词单复数使用原则
	 
	菜单中的可数名词基本使用复数,但在整道菜中只有一件或太细碎无法数清的用单数。
	如:蔬菜面 Noodles with Vegetables
	葱爆羊肉 Sautéed Lamb Slices with Scallion
	 
	七.介词in和with在汤汁、配料中的用法
	 
	1.如主料是浸在汤汁或配料中时,使用in连接。
	如:豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce
	 
	2.如汤汁或蘸料和主料是分开的,或是后浇在主菜上的,则用with连接。
	如:泡椒鸭丝 Shredded Duck with Pickled Peppers
	 
	八.酒类的译法原则
	 
	 
	 
	进口酒类的英文名称仍使用其原文,国产酒类以其注册的英文为准,如果酒类本身没有英文名称的,则使用其中文名称的汉语拼音。